What's for dinner tonight?

[Chuck]

Dot, my ultimate corned beef sandwich has sliced cheese, tomato, cucumber, lettuce and lashings of sweet mustard pickles.

Two please...

[Macca]

Couple of boiled eggs for the Boss this evening- with white bread . Yuk! No dairy products to-day so can not even have is custard & ice cream!

[Swisslulu]

After spending the day packing, packing, packing, trip to the dump etc., we are have a refreshing ale under our awning at the Lawnton Showgrounds. Dinner tonight will be Honey Soy Chicken with veggies and rice. Movers at the house early tomorrow followed by the big clean.

[Dot]

Might make it Bacon butties tonight.. Kay I shall make up for BBA's inability for his custard fix Nearly time to just flop and have a few more ales Lesley.

[Swisslulu]

Dot, I've never had a Bacon Butty. Can you describe it. Once we have finished cleaning tomorrow, it will be all over bar the shouting and we cannot wait!

[Dot]

Beautiful fresh crunchy bread with a smidge of butter (naughty) and a couple of rashes of bacon how ever you like it done squished between two slabs of the bread.

[BernieQ2]

Lamb chops and vegies tonite.... nuffin special.
Bernie.

[Dot]

Does anyone remember how to make the things known as "porcupines" Mince, onion and rice and ??? wrapped in cabbage leaves etc etc??

[BernieQ2]

this was on google Dot.
Recipe
In a slow cooker add 1 bottle of your favourite pasta sauce, chopped onion and basil, oregano garlic etc to your taste.
Take 500 grams of mince add 1/3 cup raw white rice, one egg, garlic and Italian herbs.
Make into 12 meatballs and drop into sauce. I cook it for about 4 hours in slow cooker.

Update 3: @ Deb I forgot add 1 can of crushed tomatoes and 1 cup of water to sauce before adding meatballs. They're called Porcupines because the cooked rice sticks out like little quills.

Bernie

[Swisslulu]

The Bacon Butty sounds like a heart attack in the making but I bet it tastes great!